Costa Rica Food | Delicious and Lip Smacking 哥斯达黎加食品| Delicious和嘴唇经常殴打 C osta Rica food is the result of a medley of various types of spices, sauces, oils and other ingredients used in different cuisines from the various corners of the world. ç osta哥斯达黎加粮食是由于混合泳的各种香料,调料,油类及其他原料采用不同的菜肴从各个角落的世界。 For instance, the recipes of Costa Rica food are a combination of traditional characteristics of cuisines of Italy, China, Africa, Spain and France.举例来说,食谱哥斯达黎加食物相结合的传统特色美食的意大利,中国,非洲,西班牙和法国。 Again spices like annatto, oregano, nutmeg, pepper, coriander, saffron, thyme, etc., sauces like Worcestershire, soy, and Lizano, oils like vegetable oil and olive oil and ingredients like corn, sweet potatoes, cassava, beans, etc. are all used in Costa Rica food.再次香料像胭脂树,牛至,肉豆蔻,辣椒,香菜,藏红花,百里香等,像辣酱油,酱油,并利萨诺,油样植物油和橄榄油和成分像玉米,红薯,木薯,豆类等都用在哥斯达黎加的食品。 Popular Dishes of Costa Rica Food 大众菜哥斯达黎加食品 B eing a developing tourist destination the Costa Rica food has resulted from the blending of various types of cuisines.英乙一个发展中国家的旅游目的地哥斯达黎加食品的结果结合不同类型的菜肴。 However, you will still find something called the typical or the original Costa Rica food.但是,您仍然会发现所谓的典型的或原始哥斯达黎加的食物。 The most popular Costa Rica food dishes are perhaps Gallo Pinto and Casados.最受欢迎的食品哥斯达黎加菜,也许是盖洛平托和Casados 。 The English translation of Gallo Pinto is ‘spotted rooster’ and that of Casados ‘married’. The former Costa Rica food dish is normally eaten for breakfast accompanied by eggs and coffee or the traditional Agua Dulce that is made of sugarcane sap mixed with hot water.英语翻译盖洛平托是'发现鸡'和Casados '结婚' 。前哥斯达黎加食品菜通常 |